Our chefs go to the market and pick fresh and
in-season ingredients for the day. And we do not
use any MSG or processed food, so you can
taste the natural flavor of the ingredients.
Tell us your budget and your preferences, and
our chefs will recommend dishes just for you. We
provide special services and catering services to
big parties, events and celebrations.
Want a yummy surprise? Try our secret menu
service and make a reservation at least 1 day in
advance. We also have seasonal specials when
our chefs find goodies at the markets.
Golden Garlic's chef special dish, Golden Garlic Pork Shoulder, make a reservation for this tasty meaty dish!
Golden Garlic's chef special dish, Steamed Fish with Chopped Pepper, make a reservation to enjoy this fresh fish dish!
Golden Garlic's chef special dish, Golden Garlic Fish Hot Pot, make a reservation to enjoy!
Golden Garlic's chef special dish, Golden Garlic Spicy Crab, make a reservation to enjoy!
Golden Garlic's authentic local delicacies, Sichuan Dan Dan Noodle, one of the best Dan Dan Noodle you can find in the SF Bay!
Golden Garlic's chef special dish, Fish Fillet in Hot Chili Sauce, very spicy and hot, but you just can't stop eating!
Golden Garlic's chef special dish, Golden Garlic Pocket Tofu, a very special homemade dish only find in Golden Garlic Restaurant!
Golden Garlic's chef special dish, Golden Garlic Beef, you can't skip this one!
What can you expect from Golden Garlic Restaurant if you love VEGETABLE dish? Come join our Vege Feast！ You love vegetables, or you dislike them even though they are healthy. Chinese are famous for cooking... 07/06/2016 00:38:58
Golden Garlic - San Jose. A Foodie Review from San Jose Food Blog. . All of the dishes were good especially their signature beef and golden garlic as well as the jelly noodle. The service was great. We would definitely eat here again. 06/03/2016 00:23:03
Golden Garlic - A Spicy Sichuan & Tianjin Restaurant. A Foodie Review From @Bayarea_Buzz. If you live in the South Bay Area, you’ll have to try out Golden Garlic 06/03/2016 00:16:57